events, food, friends, life, toronto

Adrienne Powers Up 1 !!!!

It was Adrienne’s 23rd birthday celebration last weekend and I had been looking forward to it since she posted the set menu Rodney’s Oyster House had prepared for her. I’ve never been to Rodney’s before since I’m not a big fan of raw oysters, so this was a great way for me to try out a lot of their offerings. It was also amazingly cool and helpful of them to offer to provide a set menu since we did have a large group.

To start, we had oysters on the half shell (I arrived fashionably late with Dom so we missed what these were), lettuce wraps with grilled portobello, avocado, pickled peaches, citrus aioli, fresh chillis and cilantro, and then PEI mussels in dill, garlic and white wine.  There was also chicken bites for those who didn’t enjoy seafood.

Next, the entrees came in the most baus way possible – all 3 entrees and 1 side put on a huge wooden trough-like thing, which was so large that it had to be carried in by 2 people!!! Everybody’s phone and cameras came out in a flash. The entrees consisted of lobster club sandwiches (everyone’s favourite), a roasted pepper, caramelized onion and potato frittata, and flank steak in chimichurri sauce. Our sides were Boston Bibb, tomato, goat cheese salad and onion rings.
A party is also never a party without selfies and selfie contests. Here’s a compilation of our best shots:
Cake for the birthday girl. Happy Birthday Adrienne❤ !!!
Photo 2014-08-22, 10 55 43 PM

 

And lastly, a group photo.
Photo 2014-08-22, 11 45 58 PM



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One thought on “Adrienne Powers Up 1 !!!!

  1. greg@urbanspoon says:

    Hi Whitney,

    I have some good news. I’ve added a new feature so you can publish your blog posts on Urbanspoon yourself without having to wait for us to do it! Here’s how it works:

    – Make sure you’re signed into Urbanspoon.
    – Go to your Urbanspoon blog page (not your user profile): https://www.urbanspoon.com/br/10/12225/Toronto/WHITTAM.html
    – Click “Edit blog settings”.
    – In the Pending Posts section, click “Edit and publish my pending posts”.
    – Then, enter the “snippet” text, verify the date and URL, and press Publish.

    Please make sure that:
    – The URL should be the permalink to the blog post (not the blog home page, a category page, a post preview, or a service like feedproxy).
    – The snippet should be 3-4 sentences (quoted from your blog post) that gives an idea of what’s in the post.
    – The snippet should NOT include bylines, dates, address info, captions, tags, HTML code, etc.

    If reviewing a restaurant that is part of a chain, only add a spoonback for one of the locations. The only exception to this is if you are specifically and in detail reviewing more than one of the locations.

    Note: there may be a delay of 1-2 hours after you post on your blog until our system detects the post.

    We’ll give you one week to do it yourself, then it’ll go into our queue to publish.

    Thank you for all of your contributions, and let me know if you have any questions.

    Best regards,
    Greg

    http://www.urbanspoon.com


    greg(at)urbanspoon(dot)com

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