My 2nd Winterlicious 2014 meal was with Adrienne at Marcel’s Bistro. I had actually created a list of restaurants I was interested in and sent this out to my friends (lol I am OCD like that), and then I would let them narrow it down / pick which one they like most. Marcel’s Bistro was the one Adrienne liked most out of my list!
Interestingly enough, Marcel’s Bistro is actually split into 2 separate dining rooms, divided by a staircase (the restaurant is on the 2nd floor). Luckily we were able to be seated in their 2nd dining room which was way less stuffy and humid than the 1st one. It is a very small and authentic French restaurant which is likely why they did not seem to be able to manage the sheer amount of customers they were having due to the Winterlicious specials. Each dish took quite some time to arrive to us : /
For appetizer, I had the puff pastry filled with seafood in béchamel sauce. This puff pastry was the reason that Marcel’s Bistro made it onto my list – I love puff pastry! Adrienne found the bechamel sauce to be overly salty, but I was okay with it. It went great with our complimentary bread : ) and was actually my favourite dish of the night. However, that was also mainly because my grilled beef steak entrée was extremely thick and tough . It came with brussels sprout which originally, I refused to eat, but Adrienne was telling me that brussels sprout were the new kale. So how could I refuse? In the end, it was the most delicious thing on my entrée plate. For dessert, I chose the decident dark chocolate cream mousse and raspberry verrine. I was not too fond of this dish because the raspberry verrine was on the sour side and I don’t like sour foods. Bad choice on my part.
After our meal we wanted to go somewhere else since for once we TTC-ed downtown and had a day pass to use. We couldn’t let our day pass go to waste without maximizing its full potential!!! We searched and searched for places to go for a post-dinner snack or drink. We decided on Dutch Dreams which was probably one of the best decisions we’ve ever made. Not only was it their last night of operation before they closed to move locations, but the ice cream is MINDBLOWING. I can honestly say it is one of the most delicious ice cream that I have ever had. And I ate this while walking in the middle of a snowstorm. The worker attending to us was very very friendly and nice : 3 The original flavour I picked was Pistachio Almond, but as there wasn’t enough to fill one cup, he offered to run out to their storage to get more, but I replied that it was okay and that I could just get a different flavour. And then he allowed me to pick 2 flavours!! My second choice was cookies and cream and I am in love with it. It was very creamy, yet had really rich chocolate brownie chunks – like no other cookies and cream ice cream that I’ve ever had. The pistachio one was good, but had too strong of an almond flavour for my liking. Adrienne got a Swiss Mocha (I think?) and it tasted exactly like Coffee Crisps – amazeballs.
Something cool about Dutch Dreams is they have a lot of dessert themed items and snacks on sale other than their ice cream. The worker saw us checking out the products and pointed out to us their cool personalized dessert themed lamps, which he says is the best product they have. Dutch Dreams is definitely a place I would re-visit when the weather is warmer, and when their new store front is open. I definitely recommend you all to visit too! It was tastier than my Winterlicious meal and probably $40 cheaper.